Food analysis : principles and techniques vol. 3 biological techniques | Otomasi Perpustakaan

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Food analysis : principles and techniques vol. 3 biological techniques

Dieter W. Gruenwedel - Personal Name; John R. Whitaker - Personal Name;

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Perpustakaan Pusat 613.2 Foo vol. 3/c1

21011001747

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Series Title: -
Call Number: 613.2 Foo vol. 3
Publisher: Florida : CRC Press., 2022
Collation: xvi, 395 hlm.: ill.: ind.; 23,5 cm
Language: Inggris
ISBN/ISSN: 9780824771836
Classification: 613.2
Content Type: -
Media Type: -
Carrier Type: -
Edition: 1
Subject(s): Farmasi
Food Analysis
Specific Detail Info: -
Statement of Responsibility: -

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